- Shelf Stable for two years
- Ready-to-eat. Good served warm or room temp
- All-natural, no MSG, low fat, low sodium
- Comes with salt/pepper sachet and plastic spork
Wild Pink Salmon, potatoes and vegetables in an oil based dressing.
Salmon (25%), potatoes (25%) sliced carrots (13%), flageolet beans (11%), red peppers (5%), green peppers (5%), celery (4%), sunflower oil (4%), mustard (2%), salt, dill, garlic, white pepper, paprika, thickeners (xanthan and guar gums).
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